Hi all! I haven't been cooking like crazy but I continue to eat like crazy.
First I made some Eggplant and Chickpea Soup which didn't photograph well and wasn't very good anyway. Feel free to try it if you want.
I also made Mango Lassi which is delicious and you should try it immediately! This recipe makes it way too thick so I would recommend less yogurt or maybe it was my fault because I used Greek yogurt.
I made a delicious smoked cheddar (from I Love Cheese) and avocado omelette with homemade chipotle salsa:
I made this vegetable plate with miso dip (it's just miso paste and water):
And 赤みそ soup:
If you can find red miso paste where you are, I highly recommend it. It's probably my favorite miso.
In adventures in dining I went to the Earth Day celebration and ate Tempeh Curry:
It was okay. But I also had a "rib burger" from Loving Hut that was so good.
Found this great vegetarian cafe called Hanada Rosso in Harajuku. I had vegetarian katsu:
It was so good!
Anyway that's all for now! Happy eating!